Health Tip - Bitter Melon (bitter gourd)
The Bitter Melon is a vegetable-fruit that helps improve diabetic and toxemia conditions.
The Bitter Melon looks like a cucumber with ugly gourd-like bumps.
It is pale green and oblong in shape.
The Nutritional Benefits of the Bitter Melon are:
- Low calories
- Excellent source of Vitamins B1, B2 and B3, C, Magnesium, Folic acid, Zinc, Phosphorus, Manganese, and Dietary fiber.
- Rich in iron
- Twice the Beta carotene of broccoli
- Twice the calcium of Spinach
- Twice the potassium of a banana
This vegetable - fruit thrives in hot and humid climates and are found in Asian countries and South America.
When ripe it turns a reddish-orange and becomes more bitter.
When ripe it turns a reddish-orange and becomes more bitter.
The Health (medicinal) Benefits of the Bitter Melon:
- Blood disorders - treats blood boils and itching due to toxemia
- Cholera - early stages
- Diabetes mellitus - lowers sugar level in blood and urine
- Energy - improves energy and stamina
- Eye problems - improves eyesight
- Hangover - helps cleanse, repair and nourish liver problems due to alcohol consumption
- Immune booster - strengthens immune system to resist infections
- Piles - hasten the healing process
- Psoriasis - improves psoriasis and fungal infections (ring-worm and athletes feet)
- Respiratory disorders - improves asthma, bronchitis and pharyngitis
- Toxemia - helps cleanses the blood from toxins and also helps removes jaundice
To help make the Bitter Gourd juice more palatable, take with honey, or add carrot or apple juice.
Soups
Can be added to Seafood Dishes
Can be cooked like broccoli or cauliflower
Can be stuffed with your favorite meat or pasta
Can be added to Seafood Dishes
Can be cooked like broccoli or cauliflower
Can be stuffed with your favorite meat or pasta
Try it!
The benefits out way the taste
For more information go to www.juicing-for-health.com, www.eattasteheal.com, http://www.ask.com/, and www.expertscolumn.com
Live well
Doc V
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